Nutella Panna Cotta
Preparation Time: 10 mins
Cook Time: 3 mins
Chilling Time: minimum 7 hours
|You will need:|
5 Gelatin Leaves
Soak gelatin in small bowl of cold water. Bring cream to the boil in medium saucepan, add the Nutella & sugar. Mix till well combined. Remove from heat. Squeeze excess water from gelatin & add to cream mixture. Mix well.
When jelly is set pour panna cotta mix into glasses & refrigerate for a minimum of 3 hours.
Serve with a fresh strawberry & whipped cream, ice-cream or both.
2 packets Raspberry Jelly crystals
Put jelly in a bowl, add hot water, stir till dissolved, add cold water & stir. Carefully place six 300ml serving glasses in an empty egg carton on an angle. Pour jelly evenly between glasses. Refrigerate until set. (approx 4 hours)
Recipe by William